A chance to explore how we can increase the amount of local food produced and consumed locally.
Stephanie Hayman of Whole School Meals, which is a local social enterprise providing school meals to 21 local schools, will explain how the company tries to maximise its use of local produce, and some of the barriers they encounter.
Sally Kirk from Kent Produce with info about her veg boxes
Sue Sullivan will talk about ‘Growing your Own’
Please come along with your ideas on how we can encourage Local Food.
Tuesday September 28th 7.30pm at ‘Dealability’, 43,Victoria Road, Deal. CT14 7AY.